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Electric Egg Boiler for Quick Boiling & Poaching

Electric Egg Boiler for Quick Boiling & Poaching

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Regular price Rs.1,999.00
Regular price Rs.1,999.00 Sale price Rs.2,500.00
SAVE 20% Sold out
 
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Electric Egg Boiler for Quick Boiling & Poaching

Electric Egg Boiler for Quick Boiling & Poaching

Regular price Rs.1,999.00
Regular price Rs.1,999.00 Sale price Rs.2,500.00
SAVE 20% Sold out

This sleek, multicolor electric egg boiler is the perfect addition to any Pakistani kitchen, offering a quick, mess-free way to boil eggs without constant monitoring. Its stylish ABS plastic construction ensures durability and easy cleaning, making it ideal for busy households or those who love to prepare breakfasts with precision. Whether you’re cooking for family, guests, or yourself, this appliance delivers consistent results with its automatic shut-off feature and gentle steaming process. The design is both functional and modern, with a vibrant red and yellow base that adds a pop of color to your countertop. The lid opens easily to reveal perfectly cooked eggs, and the included piercing tool ensures safety and uniform cooking. Its compact size fits seamlessly into small kitchens, while the plug-and-play design means no complicated setup. The machine’s automatic shut-off and chime alert you when your eggs are ready, eliminating guesswork and saving time. - Made from durable ABS plastic for long-lasting use - Stylish multicolor design that complements any kitchen - Easy to clean with smooth, non-porous surfaces - Automatic shut-off and buzzer for hassle-free operation - Includes piercing tool and measuring cup for precise results - Compact size perfect for small Pakistani kitchens
• Material: ABS Plastic
• Number Of Pieces: 1 Pc
• Color: Multicolor
• Package Includes: 1 x Electric Egg Boiler
• Set Of 1
• Pack Of 1
• Measure Water: Use the included measuring cup to fill the base of the boiler with the amount of water required for your desired doneness (soft, medium, or hard).
• Pierce Eggs: Use the provided piercing tool to poke a small hole in the wide, round end of each egg.
• Load Eggs: Place the eggs on the cooking tray with the pierced hole facing up.
• Cover and Start: Place the lid on the boiler, plug it in, and turn the switch on.
• Wait for the Chime: The boiler will steam the eggs. When the water has completely evaporated and the eggs are done, the machine will usually shut off automatically and/or sound a buzzer.
• Cool Down (Optional): Transfer the eggs to a bowl of cold or ice water to stop the cooking process immediately, which helps ensure a vibrant yellow yolk and makes them easier to peel.
• Note: There might be an error of 1-3 cm due to manual measurement, and slight color differences may occur as a result of varying lighting and monitor effects.

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